RECIPE PAV BHAJI
INGREDIENT:-
INGREDIENT:-
- 1 chopped onion
- 1/2 cup boil cauliflower
- 1/2 cup boil green pea
- 1/4 cup boil capsicum
- 2 boil grated potato
- 2 cup tomato puri
- 1/2 spoon garlic paste
- 12 spoon ginger paste
- 1 spoon red chilli powder
- 2 spoon paw bhaji masala
- butter
- salt to taste
- paw bread
- First, we will heat the pan and then we take cauliflower capsicum boiled grated potato and tomato puri later cool it for 2-3 minutes.
- After 3 minutes now miss it.
Put it into a bowl. - Heat the pan add oil now add garlic paste ginger paste and add chopped onion one minute saute now add red chilli powder and mess bhaji and mix them.
- Add salt to taste now add pav bhaji masala and then half cup of water now cover the pan for the minute now garnish it with coriander leaves.
- Now cut the paw we will have to lightly toss the pan heat the pan and add butter toss the pan until it turns crisp.
- Our paV bhaji is ready....
Serve it hot with lemon and onion.
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